under the coconut tree

Friday, March 11, 2005

Popiah

My attempt at making popiah was triggered by pure 'tam chiak'-ness (translated: gluttony). Imagine calling home on a weekend, mum was telling me that everyone was feasting on grandma's mouth watering home made popiah.

That did it, I made my way to China town that very day determined to get all the ingredients I needed to make the filling. It's hard work - slicing up the bangkuang, carrots, chilies.... but it was definitely well worth it!


Image hosted by Photobucket.com

Image hosted by Photobucket.com


Me.... feeling very pleased and contented!
Image hosted by Photobucket.com